Content: 1 Pound (8-9 pcs/lb).
Gulab Jamun is sweet, juicy, soft balls dipped in sugar syrup.
It is a very popular mithai across India and a very common dessert at parties.
Gulab Jamun can be Warmed before serving if you prefer. You can also try them with ice cream
Major Ingredients: Milk, Flour, Sugar, Ghee (Clarified Butter), Corn Oil, Almonds, Pistachio, & Cardamom.

*Our sweets are made fresh using traditional recipe by real chef.
JUICY - DO NOT MIX WITH DRY SWEETS.
Refrigerate upon receiving, serve chilled or warm for best taste.