Content: 1 Pound (8 Pcs/lb).
Rossogolla also known as magical dessert is one of Bengal's favorite and traditional recipe and is enjoyed by people across India on any occasion.
The sponge is light and delicious with an airy texture that's unique.
A sugar syrup dip provides the final touch to this home-style, comforting and refreshing Bengali Sweet.
Fresh Cheese balls are hand rolled and cooked in very light sugar syrup on a very high temperature to make a spongy and delicious Rossogolla.
Major Ingredients: Fresh Cheese made with Low Fat Milk, Sugar, Kewara Essence Traces of Vinegar.

*Our sweets are made fresh using traditional recipe by real chef.
VERY JUICY - DO NOT MIX WITH OTHER DRY SWEETS.
Refrigerate upon receiving, serve at room temperature (or warm if you prefer) for best spongy taste.
Note: *Shipping travel time must not exceed more than two days for this item to stay fresh.